The Vegan Christmas Table

Vegan Christmas Cakes, Catering and Gifts in Singapore

Looking for an eggless, dairy-free, alcohol-free Christmas cake, or vegan Christmas catering that every guest can eat? Everything on The Vegan Christmas Table is made in our Oxley Rise kitchen with no eggs, dairy, alcohol, onion or garlic (无五辛). Vegans, Buddhist vegetarians and guests who avoid eggs or dairy can all share one festive menu.

Order any item from The Vegan Christmas Table by 30 November 2026 for early-bird 10% off.

Our Vegan Christmas Cakes

Each cake comes in two sizes: 4.5" (serves up to 6 pax) and 8" (serves up to 16 pax).

Chocolate Hazelnut Passionfruit is for the chocolate lover. It has a blackout chocolate sponge, Valrhona 70% dark chocolate cream and caramelised hazelnuts, cut through with bright passionfruit curd.

Pistachio Orange pairs Bronté pistachio cream and pistachio praline with a sharp orange curd.

Hojicha Black Sesame Chestnut is Christmas by way of a Japanese winter. Roasted hojicha cream and custard meet housemade black sesame butter and sweet chestnuts.

Vegan Christmas Catering and Party Platters

Our ready-to-serve Christmas platters come in two sizes. For office and corporate Christmas parties, we also make sandwich platters. Round out the table with Vegan Lasagna, gluten-free Shepherd’s Pie, and/or gluten-free Tofu Quinoa Potato Quiche (each serves 4–6), then finish with scoopable desserts like Apple Berry Crumble and Dirty Matcha-misu, our tiramisu made with matcha.

Vegan Christmas Gifts

Our Christmas crumbles come in small gift boxes, ready for colleagues, clients and hosts. For corporate gifting orders, WhatsApp us on 9748 0018 or email hello@lilacoak.com.

How to Order

• Pre-order only. Order at least 4 days ahead for sweets, or 5 days ahead for savouries.

• Order window: 3 November to 24 December 2026.

• Collection or delivery: 1 December 2026 to 3 January 2027.

• Collection: Lilac Oak, 71 Oxley Rise, #01-01, Singapore 238698. We’re closed on Wednesdays.

• All-day delivery (11am–6pm): $15, or $10 on orders of $200 and above.

• Timed delivery (1.5-hour window, 11am–7:30pm): $35, or $25 on orders of $200 and above.

• Delivery minimum: $40. Wednesday delivery is available only for orders of $500 and above.

• Festive opening: Open as usual on 24 Dec / 25 Dec / 31 Dec / 1 Jan.

  
  

Frequently Asked Questions

Are your Christmas cakes eggless?

Yes. Every cake is 100% vegan, with no eggs, dairy or other animal products.

Do your Christmas cakes contain nuts?

Chocolate Hazelnut Passionfruit contains hazelnuts, and Pistachio Orange contains pistachios. Hojicha Black Sesame Chestnut contains sesame and chestnuts. All three contain soy and wheat. Our kitchen handles nuts, sesame, soy and gluten, so we can’t guarantee any item is free of traces.

Is your Christmas food suitable for Buddhist vegetarians?

Yes. Everything is made without onion, garlic, chives, leeks or asafoetida, as well as without eggs, dairy and alcohol.

Is your Christmas food Halal?

We are not halal-certified. However, everything is vegan and alcohol-free so there are no traces of meat/animals.

What’s the last day to order for Christmas?

Order by 19/20 Dec for collection or delivery on 24/25 Dec. Orders close on 24 December for collection or delivery until 3 January.

Can you cater an office Christmas party?

Yes. Our sandwich platters and Christmas platters are made for office parties. For large orders, WhatsApp us on 9748 0018. Delivery is cheaper on orders of $200 and above.

How should I store my cake?

Store all creamed cakes chilled, airtight. Best consumed within 3 days.