Homemade Vegan Pineapple Tarts / 319g
(est. 29-33 pieces)
Golden must-haves for the Lunar New Year, featuring a (vegan) buttery biscuit base topped with a delicate ball of traditionally spiced homemade pineapple jam.
Ingredients:
fresh pineapples, organic unrefined raw sugar, lemon juice, cloves, star anise, cinnamon, wheat flour, vegan butter, salt, corn flour, vegan custard powder
* Available for collection only between 5-15 February 2026 during Café opening hours.
** Please indicate your preferred date of collection in the date picker during checkout.
*** Café is closed on Wednesdays.
Maple Granola Cornflakes Bites: Store airtight up to 3 weeks.
GF Cashew Nut Cookies: Store airtight up to 3 weeks.
Homemade Pineapple Tarts: Store airtight up to 3 weeks or chill for longer. Bring out to room temperature before consuming.
