14 AUG: Vegan Old School Classics Bake Box (National favourite flavours)

Some flavours never go out of style. This August, we're taking a nostalgic trip down memory lane with our Vegan Old School Classics Bake Box—a collection inspired by the familiar flavours many of us grew up with. From neighbourhood bakeries to childhood tea breaks and local kopi shops, these are the treats that have brought comfort across generations.
 
Reimagined the Lilac Oak way, each bake is lovingly handcrafted to be 100% vegan, dairy-free, egg-free, alcohol-free and all-natural, while staying true to the nostalgic flavours you know and love.
 
Inside this limited-edition bake box, you'll discover:
 
🍪 Ondeh Ondeh Cookie
A buttery cookie infused with fragrant pandan in the form of a vegan kaya and inti kelapa (gula melaka grated coconut), finished with toasted coconut for the unmistakable taste of ondeh ondeh.
 
🥜 Peanut Toast Cake
Inspired by Singapore's beloved toast breakfast, this soft cake combines roasted peanut flavours (housemade peanut praline) with all the cosy familiarity of toasted bread.
 
🍌 Classic Banana Cake
Moist, fluffy and packed with ripe banana goodness—just like the timeless banana cakes from the neighbourhood bakery.
 
🌿 Pandan Layer Cake
Delicate pandan sponge layered with smooth jelly pandan custard, celebrating one of Singapore's most iconic local flavours.
 
🖤💜 Taro Black Sesame Bao
Fluffy bao filled with our signature taro paste and pure, rich, unsweetened black sesame paste centre; bringing together two comforting Asian favourites in one bite.
 
Whether you're reliving childhood memories or introducing these local favourites to someone new, this bake box is a celebration of the flavours that make Singapore feel like home. All reimagined, made plantbased.
 
*All items are Bake Box exclusives.
**This Bake Box selection is available only collection/delivery on Friday, 14 August, between 1130h - 1800h.